Cotswolds Distillery’s CEO and founder, Dan Szor gives Karyn Noble a hard-hat tour of their new site, which will quadruple its output, making it England’s largest whisky producer.
I’m a writer and editor, specialising in food, drink and travel. I’m based in London, UK (when not travelling!). I currently write for the national press, magazines and restaurant websites; and edit for travel/PR companies and bloggers.