The supper club movement in Britain remains red hot, though the concept has evolved somewhat from the traditional experience of paying to dine in a stranger’s home. Now you can find them held in hired event spaces, and the term ‘supper club’ is also used to describe pop-ups or collaborations in restaurants. It’s become so much more than budding chefs experimenting from their home kitchens; the Clove Club, which started life as a Shoreditch supper club in 2010, is still the UK’s highest entry in the World’s 50 Best Restaurants Awards and proves how successful a simple supper club can become.
Whether you’re a regular supper club attendee or considering hosting your own, I’ve rounded up some of Britain’s more intriguing ones in their various guises. Read on for delicious inspiration, duelling chefs and even the occasional disaster.
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